By Carol Powell
Clara S. Olmstead was born in November of 1839 in Elkader, Iowa. Her father, Samuel Baldwin Olmstead, was an enterprising farmer with an extensive dairy farm from which he realized a handsome profit. They were the third white family to settle in Clayton County, Iowa on the west side of the Mississippi River during the time of the stone rebuilding of Fort Crawford (1829-1831) east of the river near Prairie du Chien, Wisconsin. Baldwin, as he was known, was supplying his butter and cheese to both Fort Crawford and up-river at Fort Snelling (present day St. Paul).
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